Meet The Founder 

Tova founded Not Boring Events when she saw a gap between the world of events entertainment and sustainability. Her mission is to offer gourmet food that’s less “fru fru” and more fun and engaging. Tova is both a chef and a storyteller, so events are guaranteed to be upbeat and entertaining. 

Tova graduated at the top of her class from the Culinary Institute of America where she was classically trained in French cuisine. She then went on to be a private chef for international celebrities including Paul McCartney and Jimmy Buffett. Tova’s work includes pop-up event designing for Soho House. When the pandemic hit, she was inspired to create Not Boring Events… and the rest is history. 

Tova has cooked for some of America’s most influential celebrities including Paul McCartney, Jennifer Lopez, Jimmy Buffett and Dakota Fanning

“During a Pandemic people are especially hungry, not for food but for connection that’s why I created Not boring Events because I felt this need to create something that connected people without being supremely boring”

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